A5253-250G Display Image

Albumin from chicken egg white, (agarose gel electrophoresis), powder, 62-88% (agarose gel electrophoresis)

Code: A5253-250G D2-231


 

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£77.90 250G
£93.48 inc. VAT
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A5253-1KG
Albumin from chicken egg white, (agarose gel electrophoresis), powder, 62-88% (agarose gel electrophoresis)

Unit:1KG
List Price: £258.00
Source:List Price
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A5253-500G
Albumin from chicken egg white, (agarose gel electrophoresis), powder, 62-88% (agarose gel electrophoresis)

Unit:500G
List Price: £145.00
Source:List Price
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Cas Number9006-59-1
This product has met the following criteria: