Application
Hexanal has been used in the quantification of carbonyls that contribute to the complex flavor of olive oil. It can also be used for Wittig and aldol reactions.
General description
Hexanal is present in lactoperoxidase-bleached WPC80 (whey protein concentrate with 80% protein).
Packaging
1 L in glass bottle
2, 100, 250 mL in glass bottle
This product has met the following criteria: