Analysis Note

Assay (HClO₄): ≥ 99.0 %Spec. rotation [α²0/D (c=10 in HCl 2 mol/l): +31.5 - +33.0 °Identity (IR): passes test

Biochem/physiol Actions

L-Glutamine is an essential amino acid that is a crucial component of culture media that serves as a major energy source for cells in culture. L-Glutamine is very stable as a dry powder and as a frozen solution. In liquid media or stock solutions, however, L-glutamine degrades relatively rapidly. Optimal cell performance usually requires supplementation of the media with L-glutamine prior to use.

Packaging

100 g in Plastic bottle